A display at YATA |
So it was interesting coming to Hong Kong and learning about the debates about packaging here. There seem to be two forces at work. Historically it seems that Hong Kong folks have loved plastic packaging for its ability to keep things hygienic (which I think gets to be a bit more of an issue in a hot humid climate than it does in the dry climate of Melbourne, where stuff tends to dry out, rather than go mouldy or breed bacteria) as well as its convenience. This is now under mild siege from the green lobby, which sees much of this packaging as contributing to the landfill problems in Hong Kong, as well as squandering fossil fuels, polluting the oceans, killing wildlife etc etc.
This leads to a situation where if you shop at a major supermarket, then you are encouraged to bring your own bag, and get charged for any (large) plastic bag that you need. I even have checkout staff thanking me when I bring my own bag, as if I am doing them a favour by saving them the few cents that the store would otherwise be spending on a bag. As with most legislation, it cannot cover all situations and so the majority of market stalls and other small retail outlets give you bags for everything and anything. Even at the supermarkets, it seems to be traditional to bag up potentially messy items (such as dairy products) in extra plastic bags, so it takes a strong sense of determination, as well as keeping your wits about you, to head out on a shopping trip and come back with NO extra bags. After trying to say 'no bag' in Cantonese, and have people look at me in puzzlement, I got smart and asked T., who is from this neck of the woods, and she told me that most people would say 「唔晒」(m saai). This works much better, and these days I manage to avoid a good 80% of the bags that people attempt to give me!
Potatoes at CitySuper |
More weird though, is the need to package up fruit and vegetables individually. This ranges from open-air markets, where this is rare, but not completely absent, to a store like YATA (Japanese department store) where everything seems to be wrapped-to-the-max (see above). This seems to be more true with things that bruise easily, like apples, which sometimes have there own little polystyrene foam 'jacket', but really, there doesn't seem to be a whole lot of rhyme or reason to it. The most ridiculous example had to be, though, the individually wrapped and priced potatoes at my favourite store, CitySuper in Shatin. Though I love the range they have, I try and avoid buying vegetables there, because I'm actually not that worried if a bit of dirt from a potato gets on my bag, and if it needs a wash before I cook with it, well I can do that too.
What has to be kept in mind with all this, is that from a climate change perspective, this packaging thing is small potatoes (pun intended). HongKongers, with their public transport use and high density living, have much smaller carbon footprints that almost anyone living a Minority-world lifestyle anywhere on this planet, no matter how many plastic bags they get through in a year. And be honest with yourself, don't you secretly admire the neatness of that display of potatoes?!?
being thanked for bringing a bag to the supermarket is a nice change to the checkout chick being on auto and filling a plastic bag before you can whip out your own bag - I seem to spend too much time unpacking plastic bags!
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